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Fancy a healthy and pleasant change in your life? Do you want to enter the path of healthy eating, but you completely dont know where to start?
For quite a long time there was no recipe with liver as a ingredient.We must make it up, for it ritch nutritional value.
Finally Im back home after a hectic September :)
Today we have wonders on our table :)
Today its pumpkin again- you should use it as much as possible.
On the Polish market, you can buy several types of rice. Each of them has "something" else to offer.
Im often adding cheese to meat roulades, as you know I am not a big fan of it , so I created my own no - cheese version.
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