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Spring's finally here, but we'll need to wait a while for early spring vegetables though. The weather changes constantly, so let's eat root veggies - warming-up and healthy.
Usually, the king of the Easter table is our Polish vegetable salad, covered in mayonnaise. I recommend and alternative :).
Winter is really hard on us as it isn't very eager to give us sunlight. I hunger after sun and colours so I decided to put them on my plate :)
Cold? Your child is having trouble digesting? Stomach ache?
I'm back home from another trip, I leave my suitcase wherever - unpacking can wait, my empty stomach can't :)
It's a perfect February dinner recipe. You can use sunny squash or warming-up carrots. Pickled beetroots and garlic are responsible for the taste and nutrition :).
Did you know that eggplants are low-calorie products? In 100 g of eggplant you’ll find just 20 calories.
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