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There are only a few days left to our holiday, Women’s Day. We obviously deserve special treatment for 365 days...
Carrot cake is one of our favourite desserts so I like to prepare, modify and reinvent it over and over again :) Today I prepared a version made with gluten-free oat flour.
You often ask: what healthy options can I choose while travelling in order to avoid fast food or in-flight ‘treats’?
My husband loves carrot cake, so its a must during the holidays.
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