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One of the simplest recipes in the world - asparagus cream has already been posted on the blog :) This time we have even easier and faster version, because we save the time devoted to peeling white asparagus :)
Finally, spring vegetables are available on the market:)
Did I already write that I'm glad that spring is here? ... well at least spring vegetables because the right weather this year comes much slower :)
It is here!!! One of my favorite spring delicacies ... ASPARAGUS!
Easter is just around the corner, so its time to start with the recipe :)
I'm starting this week inspired by Thai flavors;) There are many variations on soups based on coconut milk , and today I present my version. You can prepare it with chicken and without it. Do as you like :)
Are bored of the traditional broth? I suggest a small modification that will add to it not only the unique taste, but also a new color. Consomme with beetroots? Why not?
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