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Preparation: First, blend the yeast, sugar, a bit of hot water, and put aside someplace warm for several minutes. Next,...
Summer is a difficult time.
Today, we’ll have a cocktail with parsley as its lead! Or parsley leaves, to be more precise :)
I love healthy cakes :) What about you? And what if I told that we’re gonna make a healthy chocolate cake? :) I’m sure there will be many more than eager to try. Of course, we should enjoy them in moderation :)
On 25th of July last year, the opening ceremony of the Special Olympics World Summer Games in Los Angeles took place. Thus, today...
If I write that every day you should eat as many vegetables as possible, it will be a cliché of a cliché.
Yes, I still love beets, and I think it’s an eternal sort of thing. Why do I enjoy eating them so much? I’ve written about it on a few occasions already, e.g., here.
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