20 August 2018 in Candy, Nutrition

Banana strawberry cake with berries

INGREDIENTS:

3 bananas
2 eggs
½ glass
coconut sugar

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coconut sugar
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3 tablespoons
coconut paste

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coconut paste
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1 glass rice flour
1 glass coconut flakes
1 glass plant-based milk
1,5 glass mix of strawberries, raspberries and berries
1/3 glass hazelnut
2 heaped tablespoons
cocoa

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cocoa
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pinch of cinnamon
1 teaspoon baking soda
1 tablespoon
coconut oil

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coconut oil
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Summer is the perfect time to bake a cake with seasonal fruits. I used strawberries, raspberries and berries to my cake today, which I just had at home. Thanks to bananas, the cake has the right consistency and sweetness. Just try it :).

I recommended to make this cake with other seasonal fruits too ?.

PREPARATION:

I blended all the ingredients except fruits and nuts – these ingredients I added to the blended mass and mix it all. I smeared the baking tray with oil and placed the dough on it. I baked it in the oven at 180 degrees for about 45 minutes. Then I left the cake in the oven to cool.