Date fudge
It’s taken me a long time to come up with a healthy variety of fudge. I have managed to create a sesame and date version. The recipe is really easy so anyone can try it out whenever they have just a bit of free time 🙂
Ingredietns:
- 150 g almonds
- 10-12 Medjool dates
-
2 tablespoons coconut oil
- 1 tablespoon tahini
Buy Preparation:
I mixed all the ingredients and put the mousse into small square moulds. Then I kept them overnight in the freezer. It’s best to eat them straight from the freezer, as they’re only a bit hard but still the texture is just perfect 🙂
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