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I have prepared cold tart for today;).
The weather this summer is not spoiling us , but there is no doubt that the summer in the gardens and at the market is in a full swing, and so is in my kitchen :). I love this time because it gives us a thousand new flavors.
Spontaneous baking inspired by leftover rice from dinner :) Because I am an opponent of wasting food, and at the same time I also had some apples I decided to bake a ... cake. Yummy :)
Well, hold still .. :) This "Nutella" won all the rankings in my house: D
A quick alternative for dessert or second breakfast for small and big foodies.
For Easter we need to have the traditional Easter cake;)
I plan to have two Easter shortcrust tarts this year, both of course in a healthy way :)
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