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Today sounds scary in terms of temperatures, scary because of the snow ... :)
Dear, Ahead of us is a wonderful Christmas season.
We had gingerbreads with chestnut flour, gingerbread soup and now its time for gingerbread pumpkin :)
My husband loves carrot cake, so its a must during the holidays.
My idea for a holiday meat dish - beef sirloin or if you have access you can use deer sirloin. I prepared meat on vegetable spaghetti. It taste delicious and looks original :)
Christmas without poppy seed cake? nooooo :)
Today I propose a recipe that will appear for the first time on my holiday table.
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