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in Breakfast, Nutrition, Snacks

Apple pancakes

INGREDIENTS:
  • 2 sweet apples
  • 1 egg
  • 100 g millet flour
  • 50 g corn flour
  • 1 tablespoon dates syrup
  • ½ cup of plant- based milk
  • 1 tablespoon
    ghee butter

Pancakes are what I do best and I do them in many different ways. For my daughter, the apple pancakes are the most delicious for breakfast.

PREPARATION:
Cut the apple into small pieces, add all the ingredients and mix them. Melt the ghee butter in a pan, fry the pancakes on both sides. Best serve them with fresh apple mousse or homemade jam.

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