Healthy Chocolate Chip Cookies
INGREDIENTS:
- 60 g oat flour
- 40 g rice flour
- 40 g millet flour
- 40 ml plant-based milk or water
- 1 teaspoon baking powder
-
3 tablespoons coconut oil
-
3 tablespoons coconut sugar
-
2 tablespoons almond butter
- 1 tablespoon flax seeds
- 150 g hazelnuts
- 1 bar of dark chocolate
- a pinch of salt
Buy You often ask me: Ann, don’t you ever feel like having some ready-made sweets? Hm… it’s hard for me to answer this question because I know that you can make yummy sweets in a healthy version at home ?.
Preparation:
I heated up the coconut oil with flax seeds, added the remaining ingredients (except for the nuts and the chocolate) and combined them. I refrigerated the dough for a while and then stirred in chopped nuts and chopped chocolate. I shaped the cookies from the dough and sprinkled them with the salt. I baked them at 180°C for about 15 minutes.
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