Apple and Coconut Pancakes
INGREDIENTS:
- 1 apple
- 1 tablespoon desiccated coconut
- 3 tablespoons potato flour/ tapioca flour/ chestnut flour
- 2 eggs
-
3/4 teaspoon coconut oil
-
1 teaspoon coconut paste
- raspberries and blueberries for decoration
Buy Today I have another meal from my own menu. You can find more great recipes in the Diet & Training by Ann app.
Preparation:
Grate the apple and drain off the juice. Heat the oil in a frying pan. Combine the remaining ingredients, form small pancakes and fry them on both sides. Decorate with fruit and add the coconut paste.
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