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My recipes and culinary inspirations
Why is turkey meat highly recommended by nutritionists? It's main advantage is low fat level and high protein level.
Human body is able to synthesize vitamin D from cholesterol but sunlight is essential. It happens only in the cuticle.
We tend to forget about the nutritional factors of our Polish potatoes. That's a shame because they're a valuable source of vitamins and minerals.
Eggs were always considered healthy. But a several years ago a huge wave of criticism hit them. Eggs were found guilty. Legitimisation? Cholesterol! We were warned about the consequences of eating more than 4 eggs a week.
It’s Grandmother’s Day tomorrow! Why not suprise them with delicious sweets?
Oops! A call from friends that they are just passing through Munich. I need to treat them to something yummy and healthy of course :)!
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