Stem fried pumpkin with broccoli and green vege sweet pea / with meat

The works:

On the hot frypan I’ve melted coconut butter, added cube-chopped, salted pumpkin.
After a while I’ve added cinnamon.
Fry covered for a few minutes.
A the same time I’ve chopped broccoli, added them along with green sweet pea and fried covered until soft.
I’ve added the remaining spices, adding a bit of water from time to time.
Washed chicken breasts and sliced them into cubes, adding spices.

Put it all on the small frypan which I’ve melted coconut butter on and added a bit of water. Fried covered for a few minutes.

At the end I’ve fried sunflower seeds on a pan. (Optionally you can fry it with coconut sprinkles – it gives original taste)