The Delicious Flavors of the South at Your Fingertips

How do you like your veggies most? I can definitely say that I like them in any form! I reach for fresh products from reliable suppliers and prepare them raw, boiled, stewed, fried, grilled, baked, or lacto-fermented.

However, I do not always have the will, time or space for peeling, cutting, and cooking. A great solution that allows you to avoid all these are ready-made vegetable spreads. This is a brand-new category that has just appeared in the Foods by Ann store!

My vegetable spreads are 3 delicious mixtures, in which vegetables and legumes have been perfectly combined with spices, recalling the wonderful taste of unique dishes and flavors of the south. Ingredients typical for a given cuisine will take you on a culinary journey to hot Greece, sunny Italy, or oriental India.

The base of the spreads are boiled chickpeas and peas. They are a source of a very nutritious protein. The spreads don’t contain dairy and lactose, so they are a great option for vegans, vegetarians, and allergy sufferers. What’s the best way to serve them? They are perfect not only for sandwiches. They are also great as dips for salty snacks or an addition to pasta, groats, savory pancakes or tortillas. Whatever you want! They are of course 100% natural, without gluten, added sugar, preservatives, flavors, and thickeners. You can buy my delicious vegetable spreads, available separately or in sets, HERE.