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I visited my mum during hot short days in June. I brought my freshly made cold soup to her. It tasted her, but nothing beats her dishes made from home-grown vegetables.
We can’t enjoy the fresh broad bean long, so let’s eat it! The broad bean as a legume has a lot of ‘good’ protein, but it’s famous for containing a great deal of folic acid, as well.
“I’ll start on Monday.” “I’ll do it when I lose some weight.” “I’ll change it when I go on holiday.”
Eat strawberries! Now! Fresh seasonal fruit give us almost all vitamins, they are rich in minerals and soluble fiber.
The topic still returning in emails and comments: how to firm your buttocks?
We haven’t had millet for a long time! It’s time to make up for it. Today a recipe for an aromatic breakfast with fruit. You can use any fruit available on market stall :). Spices are crucial.
There was a meeting at Empik and book promotion. I love such meetings because they are inspiring for me – people always ask interesting questions and have different opinions from mine – they say nice words that bolster me up!
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