Baked Apple with Almond Spread

Are recipes for healthy sweet snacks complicated and time-consuming…? On my blog you will find lots of ideas for delicious cakes and pralines that do require a little more patience, but remember that you can leave them for less busy times, e.g. a relaxed weekend. And during the week, focus on what is quick, tasty, and nutritious.

Looking for some inspiration? Here you go! Seasonal apple with delicious toppings: the natural sweetness of prunes, warming spices and a portion of healthy fats 🙂

Preparation:

I soaked the dried plums in hot water for about 15 minutes. I cut the apple in half and removed the core. I sprinkled the apple halves with cinnamon and cardamom and baked them at 180°C for about 15-20 minutes. I spread the almond paste on the apples, sprinkled them with drained, sliced plums and chopped nuts.